Richard Fuchs – well-known Prague cook and new head chef of Prague’s Four Seasons’ restaurant

Starting October, well-known Czech cook Richard Fuchs will be taking over the post of head chef at Prague’s Four Seasons’ restaurant Allegro, replacing the Italian Andrea Accordi, under whose direction the kitchen became the first in the former Eastern Block to be marked with a Michelin star. Richard Fuchs, who has cooked in restaurants all over the world and just wrapped up his gig at Prague’s Monastery restaurant, will also be the first Czech to lead Allegro. Ahead of the start of his engagement, he speaks about his cooking style, respecting ingredients and if he is looking forward to his new role….

http://www.radio.cz/en/section/one-on-one/richard-fuchs-well-known-prague-cook-and-new-head-chef-of-pragues-four-seasons-restaurant

written by:

Sarah Borufka